Place of Origin:
China
Brand Name:
HUAWEIER
Certification:
Food Safety System: FSSC 22000 and ISO 22000 Food-Contact Documentation: Available for applicable materials and products
Model Number:
BGK72108 7
Huaweier supplies food-grade PET packaging for repeat projects by food brands, importers and co-packers.
FSSC 22000-managed production and applicable food-contact documentation are available for project evaluation.
Ambient and Cold Fill PET Packaging for Sauces and Spreads
Huaweier supplies food-grade PET wide-mouth packaging for selected sauces and spreads that reach the container at 40 C or below. This range includes existing jar options for peanut butter, nut butter, tahini, cooled chocolate spread and other qualified viscous foods. Package selection starts with the food formula and filling process, then considers net weight, headspace, mouth opening, screw cap, liner, label and line compatibility. Hot-fill and retort applications are outside this range.
Why Food Brands Choose Our PET Jar Packaging
Controlled dimensions and neck finish for repeat orders
Food-grade virgin PET and routine production inspection
Suitable capacity for samples and repeat supply
| Product Name: |
Wide mouth PET jars for sauces and spreads |
| Nominal Water Capacity: | 410 ml / 13.8 fl oz |
| Neck finish: | 72 mm |
| Dimensions: |
Ø72 mm × H108 mm |
| Jar Material: | Virgin food-grade PET |
| Food-Contact Documentation | FSSC22000, Relevant EU food-contact test reports are available for applicable materials and products. |
| Maximum Filling Temperature: | ≤40 °C for cold or ambient filling |
| MOQ: | 10000pcs (trial order accepted) |
| Closure Type: | Screw cap |
| Jar Weight: | 38g |
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Use this route for viscous foods that are pumped or deposited at ambient or cooled temperature and are normally spooned or spread by the consumer.
Do not use the page for squeezable sauces, hot-filled sauces, retort foods or projects requiring an unverified barrier structure. Those needs require a different package review.
Start with maximum filling temperature, target net weight, density and largest particle. These four inputs determine whether the project should proceed to jar-size and mouth-selection trials.
Then select the closure and seal according to distribution, repeated opening and tamper-evidence needs. Confirm label material against the product, storage and market conditions.
Existing 340 ml and 510 ml wide-mouth jar options can be reviewed first for qualifying spread projects. Other existing moulds may be considered when the actual capacity and neck requirements are clear.
Huaweier supplies the jar, matching component samples and technical data available for the selected configuration. The food brand or co-packer validates the package on its own line.
Production Process
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OEM and Customization
Use the cluster form to submit one project brief. Required fields are company, country, food, maximum fill temperature, target net weight or volume, quantity, closure and label format. Huaweier will return a shortlist of suitable existing options before discussing new tooling.
A:For these PET jars, it means the product reaches the container at 40 C or below. The actual process must be confirmed.
A: Peanut butter, other nut butters, tahini, cooled chocolate spread and selected viscous foods may be reviewed when their process fits the stated boundary.
A:No. Existing mould matching is the first step. New tooling is considered only after the requirement cannot be met with available options.
A:Do not claim hot-fill, retort, universal formula compatibility, guaranteed shelf life or a net weight that has not been filling-tested.
Huaweier supplies food-grade PET packaging for food brands, importers and co-packers. Samples and applicable food-contact documentation can be provided for project evaluation.
Visit our Factory, Quality Control and Case Studies pages for further supplier information.
Tell us your product type, target capacity or net weight, order quantity, target market and closure requirements. Huaweier can recommend a suitable existing packaging option and provide samples for your evaluation.
Tell us your food, target net weight or capacity, maximum filling temperature, closure, quantity and destination market. Huaweier will check existing moulds first and recommend a suitable ambient and cold-fill sauce and spread packaging SKU or sample for your own filling and line evaluation.
Send your inquiry directly to us